- August 25, 2022 -
The chemical 3-monochloropropane diol (3-MCPD) and related substances called 3-MCPD esters are food processing contaminants found in some processed foods and vegetable oils, mainly palm oil. 3-MCPD and its esters are formed unintentionally in these foods, in particular during oil refining processes.EFSA’s expert panel on contaminants first assessed the potential risks of 3-MCPD in 2016 […]
- August 4, 2022 -
A site visit where we discussed possible solutions for our customer to be able to check their products for quality. #oils#fats#quality #testing#inspection#survey#laboratory#sampling
- July 27, 2022 -
Find out our new #Pesticides lists for Oils and Fats, Fatty Acids, Food and Feed, and Oil for infant food. After a thorough validation according SANTE 11312/2021 protocols we have added the following Pesticides to the relevant matrices:#Karanjin#Fludioxonil#Primicarb, desmethylformamido-#Tetrahydrophthalimide (THPI)#Pyrethrins#Cinerin I#Cinerin II#Jasmolin I#Jasmolin II#Pyrethrin I#Pyrethrin IIOur Pesticides lists are available on https://lnkd.in/etHz26nZ#infantfood#babyfood
- July 20, 2022 -
Mycotoxins are secondary metabolites of moulds, which already have toxic effects on vertebrates in the smallest quantities. Depending on specific substances and concentration, they are cancerogenic, mutagenic, teratogenic and immunosuppressive. The main source for mycotoxins entering the food chain are cereals, but many other food items such as fruits and nuts may be contaminated with mycotoxins […]