Next level in
food safety!
We strive to be worthy of recognition as the most
reliable, fastest and customer oriented independent
laboratory in food and feed safety analyses.

QTI is attending #EPRW2022 Bologna

Main Topics
Advanced analytical techniques and methods
Qualitative/quantitative methods using High Resolution Mass Spectrometry
Single residue methods
Guidelines for analytical quality control and validation procedures
Quality assurance and requirements for laboratory accreditation
Toxicology and risk assessment
Trends in pesticide registration and use
Monitoring programmed
Regulatory issues
Green analytical chemistry
Analysis of “new food”
Meet our R&D Manager Dr. Payam Aqai